Tis’ the season for entertaining! Learn the secrets to building a beautiful tablescape that will feed 15-20 for about 70 bucks! Join our resident Curator Justin and Creative Designer Charlene as they provide hands-on instructions on how to build the ultimate Charcuterie Grazing Table! You will learn design & curation techniques as well as pairing process for cured meats & cheeses. The duo will share useful tips & budget friendly tricks while providing a spread fit for a king. Participants help prepare the table and end the workshop by eating their creation! Bring your appetites - Features include: Local Cheeses, Cured Meats, Scratch Made Dips, House Oils and vinegars, local produce, artisan spice blends, signature jams, preserves and specialty recipes using ingredients from CherryHills Market.
Ticketed Event - RSVP Required - 90 Minute Duration
Workshops Available: 12/12/19 @ 6PM